鶴我 会津懐石 Tsuruga Aizu Kaiseki
肉厚な馬刺しの有名店
A famous restaurant serving thick horse meat sashimi
鶴我 会津懐石
Tsuruga Aizu Kaiseki
住所: 965-0041 福島県会津若松市駅前町6-12 / 6-12 Ekimae-cho, Aizuwakamatsu City, Fukushima Prefecture
グーグルマップ: https://www.google.com/maps?q=鶴我 会津懐石
| 入場無料(食事代のみ) / Free admission (meal fee only) | |
| 11:30〜14:00 / 17:30〜21:00 / 11:30-14:00 / 17:30-21:00 | |
| 水曜定休 / Closed on Wednesdays | |
| JR磐越西線 会津若松駅から徒歩約3分 / Approximately 3 minutes walk from Aizuwakamatsu Station on the JR Ban'etsu West Line | |
| 会津若松駅前から市内バス多数あり / There are many city buses available from Aizuwakamatsu Station | |
| 磐越道会津若松ICから約15分 / Approximately 15 minutes from Aizuwakamatsu IC on the Ban'etsu Expressway |
地元民なら全員知っている、馬刺しの有名店。肉厚にカットされた馬の肉は臭みがなく絶品だとか。予算に余裕があれば行きたい。
会津の旬と伝統が彩る美食の舞台。器も味も心に残る、雅なひとときを堪能できる懐石料理店。会津の旬と伝統が織りなす「鶴我」の懐石料理は、器も味も芸術品。地元食材を丁寧に仕立てた一皿一皿に、会津の風土と歴史が息づく。静かな空間で味わう贅沢なひとときは、旅の記憶に深く刻まれる。
A stage for gourmet cuisine that is colored by the seasonal flavors and traditions of Aizu. A kaiseki restaurant where you can enjoy an elegant moment with unforgettable dishes and flavors.
The Kaiseki cuisine at Tsuruga, which combines the seasonal flavors and traditions of Aizu, is a work of art in both its tableware and flavor. Each dish, carefully prepared using local ingredients, breathes the culture and history of Aizu. The luxurious moment you savor in a quiet space will be deeply etched in your travel memories.